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Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Bolo de banana. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Lettuce wraps. All these mike delightfully delicious lunch treats along with the filling may be prepared beforehand, which renders only re-heating the filling and wrapping when you are ready to eat. This is just a fun lunch to share with your kids and it educates them that lettuce is a whole lot more elastic than people often give it credit for being. Some individuals choose to choose some teriyaki motivated satisfying; my children likes taco inspired fillings because of the lettuce rolls. You’re absolutely free to come up with a favorite filling of one’s personal.

Many things affect the quality of taste from Bolo de banana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de banana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bolo de banana is 30-40 pessoas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolo de banana estimated approx 10 min.

To get started with this recipe, we must prepare a few components. You can have Bolo de banana using 7 ingredients and 4 steps. Here is how you cook that.

Foi a minha vó que fez, achei uma delícia e super fácil de fazer

Ingredients and spices that need to be Take to make Bolo de banana:

  1. 6 ovos
  2. 3 xícaras aveia
  3. 5 bananas nanicas (bem maduras)
  4. 100 g uva passa (opcional)
  5. 3 bananas para base da forma
  6. 1/2 maçã para base da forma
  7. manteiga e aveia para untar

Instructions to make to make Bolo de banana

  1. Bata todos os ingredientes no liquidificador, exceto as uvas.
  2. Quando estiver tudo homogêneo, passe para um bowl, adicione as uvas e misture com cuidado.
  3. Unte a forma, corte as bananas e a maçã em tirinhas e coloque-as no fundo da forma.
  4. Coloque a massa na forma e asse por 40 minutos

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So that is going to wrap this up with this special food Recipe of Favorite Bolo de banana. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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