Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, Easiest Way to Make Homemade Quiche de fiambre de peru lowcarb. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Quiche de fiambre de peru lowcarb, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Quiche de fiambre de peru lowcarb delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Quiche de fiambre de peru lowcarb using 7 ingredients and 5 steps. Here is how you can achieve that.
Esse quiche fake vai transformar o seu pequeno almoço fit num brunch!! Ideal para toda a família. Aqui meus filhos amam! Ah! Não deixe de olhar a receita da farinha de frango no meu perfil pra substituir o pão ralado!!
Ingredients and spices that need to be Make ready to make Quiche de fiambre de peru lowcarb:
- 1 cebola média
- 2 colheres de sopa azeite
- 150 g fiambre de peito de peru
- 3 ovos
- 1 caixinha natas
- 150 g mussarela ralada
- q.b. manteiga e farinha de pão ralado (rosca) para untar
Steps to make to make Quiche de fiambre de peru lowcarb
- Refogue a cebola cortada em cubos no azeite… quando a cebola estiver bem macia, adicione o fiambre de peru cortado em tirinhas e retire a panela do lume. Deixe arrefecer.
- Enquanto isso bata os ovos e as natas até obter um creme grossinho…
- … misture então, a mussarela ao refogado de fiambre peito de peru e em seguida à mistura de ovos e nata.
- Unte as suas formas com manteiga e use um pouco de farinha de pão ralado (no meu caso usei a farinha de frango – veja a receita no meu perfil). Preencha as forminhas.
- Leve forno, em temperatura média, por aproximadamente 40 min ou até criar essa crosta bem douradinha e bom proveito! 🙂
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