Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Pão caseiro fofinho. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pão caseiro fofinho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Pão caseiro fofinho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Pão caseiro fofinho using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Pão caseiro fofinho:
- 10 gramas fermento
- 3 colheres de sopa açúcar
- 3 colheres de sopa óleo
- 3 colheres de sopa margarina
- 1 e 1/2 xícara leite morno
- 400 gramas farinha
- 1 pitada sal
- 1 gema para pincelar
Steps to make to make Pão caseiro fofinho
- Junte todos os ingredientes, com exceção da farinha, em uma vasilha.
- Misture bem até a margarina dissolver.
- Colocar uma pitada de sal, e ir acrescentando a farinha aos poucos.
- Ir sovando a massa até ficar bem homogênea e macia.
- Deixar descansar por 30 minutos, e após, montar os pães na forma untada conforme preferência de formato.
- Deixar descansar por mais 40 minutos, e após pincelar uma gema por cima dos pães.
- Colocar em forno pré aquecido em 180 graus por mais ou menos 40 minutos.
While that is in no way the end all be guide to cooking quick and easy lunches it’s good food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to accomplish too terribly much heavy cooking from the approach.
So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Pão caseiro fofinho. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!