Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Bolo de Chocolate. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bolo de Chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de Chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Bolo de Chocolate using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Bolo de Chocolate:
- 1/2 chávena óleo
- 1/2 xícara amido de milho
- 1 chávena açúcar
- 3 ovos
- 1 1/2 chávena chocolate em pó
- 1 1/2 chávena farinha de trigo
- 1 colher sopa fermento em pó
- pitada sal
- 1 chávena água a ferver
Instructions to make to make Bolo de Chocolate
- Aqueça o forno a 180° C.
- Unte e enfarinhe uma forma.
- Numa tigela, coloque o óleo e os ovos, e misture.
- Peneire a farinha de trigo, o amido de milho, o açúcar e o chocolate.
- Junte ao preparado de óleo e ovos.
- Acrescente o fermento, o sal e a água a ferver, misturando até ficar homogéneo.
- Disponha a massa na forma reservada.
- Leve ao forno por 35 minutos, ou até que um palito, depois de espetado na massa, saia limpo.
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So that’s going to wrap it up with this special food Recipe of Speedy Bolo de Chocolate. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!