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Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, Simple Way to Make Quick Cake pops. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cake pops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Cake pops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake pops is 10 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake pops estimated approx 45min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Cake pops using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Cake pops:

  1. 250 g sobras de bolo
  2. 1/2 lata leite condensado magro
  3. 2 colheres de sopa chocolate em pó
  4. 1/2 colher de sopa manteiga
  5. 100 g chocolate preto
  6. 2 colheres de sopa topping (granulado de chocolate, coco ralado…)

Instructions to make to make Cake pops

  1. Numa panela, leve ao lume o leite condensado com o chocolate em pó e a manteiga e mexa sem parar, até a mistura se soltar do fundo da panela. Reserve para arrefecer.
  2. Desfaça o bolo numa taça e certa por cima o preparado anterior. Misture bem até obter uma massa húmida e pegada. Leve o frigorífico por cerca de 4h.
  3. Retire do frio, forme pequenas bolas e leve-as novamente ao frio mais 30min.
  4. Derreta o chocolate no microonda: vá tendo cuidado de marcar pequenos intervalos de tempo e de ir mexendo, de modo que derreta sem ficar muito líquido ou queimar.
  5. Molhe a ponta dos palitos no chocolate, insira-os no centro das bolinhas e mergulhe-as no chocolate(ou, com a aluda de uma colher, regue-as com o chocolate).
  6. Polvilhe os cake pops com os toppings e espete-os num pote cheio de farinha ou açúcar, para que fiquem na vertical.

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So that’s going to wrap this up with this special food How to Prepare Any-night-of-the-week Cake pops. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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