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Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Bolo de fubá cremoso. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bolo de fubá cremoso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de fubá cremoso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Bolo de fubá cremoso using 8 ingredients and 2 steps. Here is how you cook that.

Ps: um copo americano tem 190 ml.

Ingredients and spices that need to be Get to make Bolo de fubá cremoso:

  1. 4 ovos
  2. 3 copos americanos açúcar
  3. 4 copos americanos leite
  4. 1 1/2 copo americano fubá
  5. 2 colheres de sopa farinha de trigo
  6. 1 colher de sopa manteiga em temperatura ambiente
  7. 1 colher de sopa fermento em pó
  8. 2 copos americanos queijo parmesão ralado

Steps to make to make Bolo de fubá cremoso

  1. Preaqueça o forno em temperatura média 15 minutos antes. Bata os ovos e o leite no liquidificador. Depois, vá acrescentando os outros ingredientes um a um, batendo a cada adição, deixando o fermento por último.
  2. Despeje a massa em assadeira de aproximadamente 22 x 28 cm untada e enfarinhada e leve ao forno pré aquecido em temperatura média (180 graus) por 40 minutos. Estará pronto quando a superfície estiver bem dourada. Espete um palito e certifique-se que saia limpo.

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So that’s going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Bolo de fubá cremoso. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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