Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, Steps to Make Quick Bolo de Maçãs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bolo de Maçãs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de Maçãs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Bolo de Maçãs using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Bolo de Maçãs:
- 125 g manteiga
- 125 g açúcar
- 200 g farinha
- 3 ovos
- 1 colher de chá fermento em pó
- 3 colheres de sopa leite frio
- q.b. maçãs
- q.b. canela em pó
Instructions to make to make Bolo de Maçãs
- Bate-se o açúcar com a manteiga e junta-se, pouco a pouco, as gemas e a farinha misturada com o fermento e o leite.
- Mexe-se tudo muito bem e adicionam-se as claras em castelo.
- Deitar a massa numa forma de abrir previamente untada com manteiga.
- Cortam-se as maçãs aos gomos, descascam-se e cortam-se em fatias, que se colocam sobre a massa formando círculos, de forma a cobrir bem toda a superficie do bolo.
- Polvilha-se com açúcar e canela e leva-se ao forno.
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So that is going to wrap this up with this exceptional food Steps to Prepare Quick Bolo de Maçãs. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!