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Bolo Cenoura com calda de Chocolate

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Favorite Bolo Cenoura com calda de Chocolate. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bolo Cenoura com calda de Chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo Cenoura com calda de Chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bolo Cenoura com calda de Chocolate is 8 porções. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolo Cenoura com calda de Chocolate estimated approx 40 min.

To begin with this particular recipe, we must prepare a few components. You can cook Bolo Cenoura com calda de Chocolate using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Bolo Cenoura com calda de Chocolate:

  1. 1/2 chávena óleo
  2. 3 cenouras médias raladas
  3. 4 ovos
  4. 2 chávenas açúcar
  5. 2 1/2 chávenas farinha de trigo
  6. 1 colher de sopa fermento em pó
  7. Cobertura de Chocolate
  8. 1 colher de sopa manteiga
  9. 3 colheres de sopa chocolate em pó
  10. 1 chávena açúcar
  11. 1 chávena leite

Steps to make to make Bolo Cenoura com calda de Chocolate

  1. Num liquidificador, adicione a cenoura, os ovos e o óleo, depois misture.
  2. Acrescente o açúcar e bata novamente por 5 minutos.
  3. Numa tigela ou na batedeira, adicione a farinha de trigo e depois misture novamente.
  4. Acrescente o fermento e misture lentamente com uma colher.
  5. Leve ao forno preaquecido a 180° C por aproximadamente 40 minutos.
  6. Para a cobertura: despeje numa tigela a manteiga, o chocolate em pó, o açúcar e o leite, depois misture.
  7. Leve a mistura ao lume e continue misturando até obter uma consistência cremosa.
  8. Depois despeje a calda por cima do bolo.

While this is certainly not the end all be guide to cooking fast and simple lunches it’s very good food for thought. The hope is that will get your own creative juices flowing so that you can prepare wonderful lunches for the family without needing to do too much heavy cooking from the practice.

So that’s going to wrap it up with this exceptional food Recipe of Super Quick Homemade Bolo Cenoura com calda de Chocolate. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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