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Bolo de Abóbora

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Favorite Bolo de Abóbora. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bolo de Abóbora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de Abóbora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Bolo de Abóbora using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Bolo de Abóbora:

  1. 1 chávena abóbora em pedaços pequenos (crua)
  2. 1/2 chávena leite de coco
  3. 1 ovo
  4. 3 colheres de sopa coco ralado
  5. 1 colher de chá fermento
  6. 1/4 de chávena de óleo
  7. 1/2 chávena açúcar mascavo
  8. 1 pitada sal
  9. 1 chávena farinha de arroz
  10. q.b. manteiga

Steps to make to make Bolo de Abóbora

  1. Unte uma forma com manteiga e polvilhe com farinha. Reserve.
  2. No liquidificador, coloque a abóbora, o leite de coco, o açúcar, o ovo, a pitada de sal e o óleo e triture até ficar uma mistura líquida e homogénea.
  3. Coloque a mistura do liquidificador numa tigela.
  4. Junte a farinha, o coco ralado e o fermento e misture bem.
  5. Coloque a massa na forma.
  6. Leve ao forno preaquecido a 185 º C por 40 minutos.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Bolo de Abóbora. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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