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Bolo de Banana, Aveia e Canela

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, Recipe of Super Quick Homemade Bolo de Banana, Aveia e Canela. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bolo de Banana, Aveia e Canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de Banana, Aveia e Canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Bolo de Banana, Aveia e Canela using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Bolo de Banana, Aveia e Canela:

  1. 4 ovos
  2. 1 iogurte natural
  3. 2 1/2 medidas do iogurte de açúcar
  4. 3 medidas do iogurte de farinha
  5. 1 medida do iogurte de flocos de aveia
  6. 2 bananas (grandes)
  7. 1 medida do iogurte de óleo
  8. 1 colher de chá fermento
  9. 1 colher de chá canela

Instructions to make to make Bolo de Banana, Aveia e Canela

  1. Esmagar as bananas.
  2. Junte o iogurte, os ovos, o açúcar e o óleo e mexa bem.
  3. Adicione a farinha, a canela e o fermento.
  4. Finalmente acrescente os flocos de aveia e mexa bem.
  5. Coloque a mistura numa forma de bolo inglês previamente untada e polvilhada com farinha.
  6. Leve ao forno previamente aquecido a 180 º C durante cerca de 40 minutos e desenforme depois de frio.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Perfect Bolo de Banana, Aveia e Canela. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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