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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Favorite Pavê de bolo de chocolate com uvas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pavê de bolo de chocolate com uvas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Pavê de bolo de chocolate com uvas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pavê de bolo de chocolate com uvas is 8 porções. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pavê de bolo de chocolate com uvas estimated approx 1h40 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Pavê de bolo de chocolate com uvas using 16 ingredients and 3 steps. Here is how you can achieve it.

Sobremesa saborosa para preparar nesta Páscoa! Além de ser gostosa é versátil, porque podemos substituir as uvas por outras frutas! #vaiterpascoasim

Ingredients and spices that need to be Make ready to make Pavê de bolo de chocolate com uvas:

  1. Bolo
  2. 1 bolo de chocolate pronto
  3. 300 gramas uvas cortadas ao meio
  4. Calda do bolo
  5. 1/2 xícara de chá água
  6. 1 colher de sopa chocolate em pó
  7. 1/2 colher de chá açúcar
  8. Creme
  9. 1 lata leite condensado
  10. 1 medida da lata leite líquido
  11. 2 gemas peneiradas
  12. 2 colheres de sopa amido de milho
  13. 1 lata creme de leite (sem soro) ou 2 caixinhas de 200 gramas
  14. Cobertura
  15. 100 gramas chocolate meio amargo
  16. 100 gramas chocolate branco

Steps to make to make Pavê de bolo de chocolate com uvas

  1. Preparo: Esfarele o bolo e reserve. Coloque os ingredientes da calda numa panela. Deixe ferver e espere esfriar para usar. Dilua o amido de milho com o leite líquido. Numa panela, junte leite condensado, leite liquido e as gemas. Misture tudo até que fique homogêneo. Em fogo médio, cozinhe até engrossar, sem parar de mexer. Desligue o fogo e misture o creme de leite ao creme da panela. Quando estiver frio, junte as uvas cortadas e misture bem.
  2. Montagem: Numa travessa média, acomode o bolo e regue com a calda. Cubra com o creme. Vá alternando as camadas até finalizar com o creme. Leve à geladeira para firmar. Derreta o chocolates branco e meio amargo, separadamente. Cubra o pavê com os dois chocolates. Com a ajuda de um garfo, misture formando uma aparência mesclada. Leve à geladeira novamente por no mínimo 2 horas antes de servir.
  3. Bom apetite!!!!

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So that is going to wrap this up for this exceptional food How to Make Ultimate Pavê de bolo de chocolate com uvas. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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