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Assado de legumes ao molho branco

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, Steps to Prepare Quick Assado de legumes ao molho branco. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Assado de legumes ao molho branco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Assado de legumes ao molho branco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Assado de legumes ao molho branco using 19 ingredients and 7 steps. Here is how you cook it.

Ótima receita para quem quer uma alimentação mais saudável, além de super fácil de fazer.

Ingredients and spices that need to be Make ready to make Assado de legumes ao molho branco:

  1. 1/2 couve-flor
  2. 1 pimentão verde
  3. 1 abobrinha italiana
  4. 1 cebola
  5. 6 dentes alho
  6. 1 tomate
  7. 1 cenoura média
  8. a gosto sal
  9. a gosto pimenta
  10. a gosto alecrim
  11. a gosto azeite de oliva
  12. a gosto pedaços de ricota
  13. Molho branco
  14. 1 colher de sopa manteiga
  15. 1 colher de sopa farinha de trigo
  16. 100 ml leite
  17. 1 dente alho
  18. a gosto sal
  19. a gosto noz moscada

Instructions to make to make Assado de legumes ao molho branco

  1. Corte todos os legumes em pedaços médios.
  2. Em uma panela, cozinhe por cerca de 5 minutos a couve-flor e a cenoura, pois elas demoram mais a cozinhar.
  3. Em um refratário, forre com papel alumínio, e coloque os legumes picados. Coloque sal, pimenta e alecrim a gosto, e regue com bastante azeite de oliva. Cubra com papel alumínio.
  4. Leve ao forno pré aquecido a 220º por cerca de 1 hora, ou até os legumes estiverem bem cozidos.
  5. Para o molho: derreta a manteiga e coloque a farinha de trigo. Mexa até formar um creme. Adicione o leite e mexa até engrossar. Adicione sal e noz moscada a gosto.
  6. Tire o refratário o forno e regue com o molho branco e os pedaços de ricota. Leve ao forno até dourar e está pronto.
  7. Você pode adicionar os legumes ao seu gosto.

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So that is going to wrap it up for this special food Steps to Make Favorite Assado de legumes ao molho branco. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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