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Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, Easiest Way to Make Award-winning Bolo de Chocolate com Caramelo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bolo de Chocolate com Caramelo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bolo de Chocolate com Caramelo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Bolo de Chocolate com Caramelo using 15 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Bolo de Chocolate com Caramelo:

  1. Bolo
  2. 6 Ovos
  3. 300 gr Açúcar
  4. 1/2 chávena Óleo
  5. 175 gr Farinha
  6. 3 colheres de chá Fermento em pó
  7. 3/4 chávena Água a ferver
  8. 1/2 chávena Chocolate em pó
  9. 1 colher de sopa Cacau em pó
  10. Caramelo
  11. 100 g açúcar
  12. 30 g água
  13. 30 g manteiga sem sal
  14. 80 g natas com 35% de gordura
  15. 1 colher de chá flor de sal

Steps to make to make Bolo de Chocolate com Caramelo

  1. Separar as gemas das claras. Bater as claras em castelo e reservar.
  2. Bater as gemas com o açúcar, até obter um creme fofo. Juntar o óleo e a farinha peneirada com o fermento e envolver.
  3. Ferver a água e dissolver nela o chocolate e o cacau em pó. Deixar amornar.
  4. Juntar ao preparado da massa e bater bem.
  5. Levar ao forno a 180ºC por 50 minutos.
  6. Para fazer a cobertura de caramelo: Levar ao lume numa caçarola a água e o açúcar, deixar ferver até formar um caramelo claro. Adicionar a manteiga e mexer. Deixar ferver, mexendo até a manteiga estar bem dissolvida, durante cerca de 1 minuto. Desligar o lume e adicionar as natas.
  7. Desenformar o bolo e cobrir o bolo com o caramelo.

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So that’s going to wrap this up with this exceptional food Steps to Make Ultimate Bolo de Chocolate com Caramelo. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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